Fajitas de cerdo agridulce

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Fajitas de cerdo agridulce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Fajitas de cerdo agridulce is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fajitas de cerdo agridulce is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Fajitas de cerdo agridulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de cerdo agridulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fajitas de cerdo agridulce estimated approx 15 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Fajitas de cerdo agridulce using 7 ingredients and 8 steps. Here is how you can achieve it.

Me encanta el cerdo agridulce, he hecho éstas fajitas con solomillo de cerdo y manzana. No he querido poner verduras, para no restar sabor al cerdo.
#1receta1árbol
#sauraycookpad
#miebook

Ingredients and spices that need to be Take to make Fajitas de cerdo agridulce:

1. 150 gramos solomillo de cerdo
2. 1/2 manzana
3. 1 cda salsa de soja
4. 1 cda miel de flores
5. Aceite
6. grano Sal y pimienta en
7. Tortitas de trigo o maíz

Instructions to make to make Fajitas de cerdo agridulce

1. Quitar la grasa del solomillo y cortar en trozos pequeños. Salpimentar al gusto.
2. En una sartén antiadherente, poner unas gotas de aceite, cuando esté caliente poner los trocitos de solomillo.
3. Cuando cambien de color, agregar una cucharada grande de salsa de soja, dar unas vueltas y seguidamente incorporar la cucharada de miel.
4. Seguir cocinando a fuego medio, hasta que la salsa coja consistencia
5. Agregar la manzana cortada en trozos que no sean muy grandes ni gruesos y seguir cocinando unos minutos más.
6. Reservar en la sartén. Mientras en otra sartén grande, calentamos las dos tortitas una a una.
7. Proceder a rellenar las tortitas
8. Sellar y servir. Yo las he acompañado de un poco de lechuga gourmet

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So that's going to wrap it up with this special food How to Prepare Super Quick Homemade Fajitas de cerdo agridulce. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!