Tortitas de Manteca/Margarina

Tortitas de Manteca/Margarina

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Tortitas de Manteca/Margarina. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortitas de Manteca/Margarina is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Tortitas de Manteca/Margarina is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Tortitas de Manteca/Margarina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de Manteca/Margarina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de Manteca/Margarina is más de 20 racio. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de Manteca/Margarina estimated approx 2hs aprox..

To get started with this particular recipe, we must prepare a few components. You can have Tortitas de Manteca/Margarina using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Tortitas de Manteca/Margarina:

  1. 500 gr Harina 0000
  2. 1 Cucharada sal
  3. 25 gr Levadura
  4. 1 Cucharada Azúcar
  5. 1 Taza Agua Tibia
  6. 15 gr Manteca o Margarina
  7. Empaste
  8. 30 gr Harina
  9. 125 gr Manteca o Margarina

Instructions to make to make Tortitas de Manteca/Margarina

  1. Comenzamos colocando la harina y la cucharada de sal en un bol
  2. En el centro colocamos la levadura con la cucharada de azúcar y empezamos a incorporar de a poco el agua y mezclamos bien hasta obtener una masa homogénea
    Agregamos la margarina o manteca y dejamos descansar la masa 30 min
  3. Para el empaste en un bol colocamos los 125 gr de manteca o Margarina y mezclamos con las 3 cucharadas de harina o 30gr, lo cubrimos con papel film y llevamos al heladera por lo que queda de los 30 min de la masa
  4. Una vez pasado los 30 min estiramos la masa y colocamos el empaste en el centro de la masa y cubrimos hacia adentro con la masa
  5. Estiramos nuevamente y lo doblamos 2 veces y la dejamos descansar 15 min
  6. El paso anterior lo repetimos 2 veces más
  7. Estiramos la masa y cortamos en cuadraditos, pinchamos y pinceleamos con manteca o Margarina por encima de los cuadraditos y llevamos al horno a 180° por entre 20 y 30 min
  8. Dejamos enfriar un poquito listo !

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So that is going to wrap this up with this special food Easiest Way to Make Favorite Tortitas de Manteca/Margarina. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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